LG LSIL6336 induction range oven temperature is too hot, too cool or uneven

The checks in more detail

First prove the problem. Put an oven thermometer on the center rack, set the oven to 350 degrees Fahrenheit in plain Bake and wait at least 20 minutes after the preheat signal; read the thermometer through the glass, or use the InstaView window, which lights the oven when you knock twice so you do not need to open the door. A difference of up to about 15 degrees is normal as the elements cycle.

A larger, steady difference can be corrected: the oven has a temperature offset in its settings, allowing you to add or subtract a few degrees for all bakes. Then look at the other likely causes. Convection modes cook faster and often need a lower temperature than a conventional bake; ProBake Convection moves air with a fan, so recipes may need adjusting. A dark pan browns more than a light one, and a crowded rack blocks the air.

Make sure the door seal is intact and that the rack position matches the recipe. A dirty oven with burnt spills can smoke and give odd readings, so self-clean it if needed. If the temperature swings widely or the offset will not hold, the oven's temperature sensor or its control may be faulty, which an LG technician can test with a meter. Quote LSIL6336F and the serial number, and describe your thermometer test.